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  1. Restaurant Service Basics, 2nd Edition (Häftad)

    av

    Sondra J. Dahmer, Kurt W. Kahl

    ISBN: 9780470107850 - UTGIVEN: 2008-10-31

    The essential guide to great service skills and techniques-now in a second edition. No matter how excellent the food, guests will not return to a restaurant with poor service. On the other hand, great service leads to both a pleasurable dining experience and a successful restaurant. Whether as a se[...]

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    från 330.00 kr